Milk - 牛奶( niú nǎi)

Yogurt - 酸奶( suān nǎi)

Cheese - 奶酪( nǎi lào)

Butter - 黄油( huánɡ yóu)

Cream - 奶油( nǎi yóu)

Ice cream - 冰淇淋( bīnɡ qí lín)

Sour cream - 酸奶油( suān nǎi yóu)

Cottage cheese - 干酪( ɡàn lào)

Whipped cream - 打发奶油( dǎ fā nǎi yóu)

Evaporated milk - 蒸发奶( zhēnɡ fā nǎi)

Cream cheese - 奶油奶酪( nǎi yóu nǎi lào)

Cream cheese - 奶油奶酪( nǎi yóu nǎi lào)

Ricotta cheese - 瑞可塔奶酪( ruì kě tǎ nǎi lào)

Cheddar cheese - 切达干酪( qiè dá ɡàn lào)

Swiss cheese - 瑞士奶酪( ruì shì nǎi lào)

Brie cheese - 布里奶酪( bù lǐ nǎi lào)