They say, "Eat what's in season,"

With the ingredients that are in season,

Of course, there must be seasonal food.

Tanghulu

The food that can be seen everywhere in winter, made of rock sugar and fruit, tastes sweet and sour,because of the high temperature in summer, sugar tends to melt, so summer is rare.

Dried persimmon

Persimmon is formed in winter after a series of processes such as peeling and drying before it is ripe.Persimmon is soft and sweet. Many people like it.

Frozen pear

One of the snacks that Northeast people like to make in winter, after freezing the pear, after freezing to a certain extent, you can eat, taste soft and sweet, rich juice, is a very popular dessert in winter